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Sullivan’s Steakhouse 3 Course Bourbon Dinner
By Le Anne Lindsay, Tinsel & Tine Editor ORIGINALLY POSTED April 12, 2019 – I got to partake of SULLIVAN’S 3 Course BOURBON TASTING DINNER earlier this month at the King of Prussia location. Featuring a Tasting Flight: MAKER’S MARK 46 – This was my favorite, it was closer to a sweeter tasting Irish Whiskey, which has become my grain liqueur of choice, replacing Scotch, after my trip to Ireland last spring. But that doesn’t mean I can’t appreciate a good bourbon too. BASIL HAYDEN’S KNOB CREEK RYE Along with two Bourbon Cocktails: Brown Derby – Jim Beam, St-Germain Elder-flower Liqueur, Fresh Grapefruit Juice, Fresh Lemon Juice and Monin Honey…
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LOOKING FOR A FOOD CONTRIBUTOR
Keeping a website going takes more dedication, time, effort and expense than anyone who hasn't done it could probably imagine. It's a real labor of love. So I figure there's someone out there who'd like to feature their recipes, dining experiences, has always wanted to interview chefs or feature informative news items on eating and food related matters, but doesn't want the responsibility of running a site full-time...
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Back to Favorite Brazilian Steakhouse FOGO DE CHÃO
Tinsel & Tine Shares Philly's Leading Brazilian Steakhouse FOGO DE CHÃO New Spring Menu
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FOGO DE CHÃO $15 WEEKDAY LUNCH
Tinsel & Tine Announces FOGO de CHÃO (Brazilian Steakhouse) SUMMER WITH $15 WEEKDAY LUNCH: FOGO de CHÃO By Le Anne Lindsay, Editor My sister and I had so much fun dining, not to mention, Tinsel & Tine got excellent traffic from my Fogo de Chão Fall Menu post, that when they asked if I’d like to come back to try their summer menu and post again, I said most definitely! This time I got to celebrate my birthday with my fellow Gemini birthday buddy Bonnie! Here’s a little Fogo Meat Porn Video I took Now here’s more info about Fogo’s newest seasonal offerings created just for summer. Standout items at…
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Foodie Post: Mirchi Mount Laurel Indian Restaurant
Tinsel & Tine Spotlights MIRCHI MOUNT LAUREL Indian Cuisine By Le Anne Lindsay, Editor Marilyn Johnson who runs Philly Grub is also the organizer of our Philly Food Bloggers Group and she set up a tasting for us at Mirchi Mount Laurel. It’s a casual BYOB serving authentic Indian Cuisine. Attached to the restaurant, but separate, is a large Banquet Facility, great idea to have a shower or birthday party catered with delicious Indian food! The restaurant has an extensive a la carte menu, and also offers a Lunch Buffet daily (11:30-3:00pm) on the weekends it includes over 35 items and this is what we got to experience for our…
