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  • #MiniMovieReviews
  • Movie News
    • Interviews
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    An Evening of Culinary Excellence: CUISINE NOIR Celebrates the Smithsonian’s NATIONAL MUSEUM OF AFRICAN AMERICAN HISTORY & CULTURE

    March 12, 2024 /

    #CULINARYDC2016 Meets #NMAAHC (Note: all sound bites are less than a minute long) By Le Anne Lindsay, Editor ORIGINALLY POSTED October 6, 2016 – This time T&T got a chance to cover a fabulous foodie event outside of Philly. I went to Washington D.C. for An Evening of Culinary Excellence hosted by Cuisine Noir magazine. The reception, held at Toolbox Pilates Art Studio (1627 Connecticut Ave. NW) was to celebrate the opening of The National Museum of African American History & Culture, as Cuisine Noir’s magazine cover featuring Chef Joe Randall is a part of the museum’s Cultural Expressions exhibit featuring black chefs.  The celebrity chefs at the event shared…

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  • Bloggy Archives,  Film & Movie Archives,  Foodie Archives,  Mini Movie Reviews Archives,  Philly Spotlight

    David E. Talbert’s ALMOST CHRISTMAS & Philly Holiday Bake Off

    November 10, 2016 /

    by Le Anne Lindsay, Editor TINSEL & TINE JUDGES PHILLY’S“ALMOST CHRISTMAS” PIE BAKE OFF   Well, the holidays are upon us again. More and more every year I wish I could hibernate starting on Thanksgiving through Christmas, New Year’s Eve and Valentine’s Day, only to emerge in time for Easter. I can picture myself in a cozy cabin somewhere in Nantucket, I’d try my hand at making all kinds of soups and breads; I’d enjoy short brisk walks, and warm myself with mint hot chocolate; I’d get my acrylics out and get back to painting; I’d read an actual book or two, instead of articles and reviews; of course binging…

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  • Film & Movie Archives,  Foodie Archives,  Mini Movie Reviews Archives

    Where Does BURNT Fall Among Foodie Films?

    November 5, 2015 /

      FOOD IN FILM: BURNT By Tinsel & Tine Editor, Le Anne Lindsay As you know, T&T is normally about film and food separately, but we always look forward to featuring foodie films or films with food like BURNT  and we had a great lead in, as prior to the screening, T&T contributor Diane Roka and I attended the opening of a new upscale Mexican restaurant in Ardmore called Besito (to be posted soon), putting us in a very culinary mood. Bradley Cooper has more than charisma, he has an over abundance of Chi, which radiates out from him; so for me, this role as temperamental and damaged chef Adam…

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  • Uncategorized

    Cooking Competition TV Show Coming To Philly!

    May 16, 2012 /

    Here’s an exciting opportunity for my Philly readers. A casting agent contacted me to ask if I’d post information about a new reality cooking show. It’s called BEAT THE CHEFS and part of the fun is it’s kinda like “The Family Feud” in that you gather up family & friends to help with the competition, they call them your sous chefs. Below are all the particulars. The email said they’ll be holding Philly auditions very soon, but didn’t give exact dates. If you get a chance to compete, please let me know, as I would love to do a feature post on your experience with BEAT THE CHEFS! CALLING ALL…

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