A preview of the 70th Golden Globe Awards

Be sure to tweet and facebook with me tomorrow during the Golden Globes Preshow and Broadcast!

I’ll be enjoying a selection of sweet & savories from Trader Joe’s for my “red carpet” picnic during the festivities!

Here’s what the Stars will be eating –

The Hollywood Foreign Press Association on Thursday released its carefully-crafted menu for the awards ceremony at the Beverly Hilton Hotel, to be prepared by 40 chefs and 110 additional kitchen staff on show day, Jan. 13.

The entree dish will be smoked flat iron beef with grilled sweet pickled pepper and California olive oil orange Chilean sea bass with caramelized mint fennel kabocha pumpkin, yellow cauliflower, baby bak choy, and dill mashed potatoes. – CTpost.com


Beverly Hilton executive pastry chef Thomas Henzi prepares the dessert course during the menu preview

As previously mentioned, I won’t be writing my annual Golden Globe Round Up on Monday, but I will be posting a Critic Choice Awards Round Up from my favorite guest blogger Candace Smith!

Philly Film & Food Blog