In August of 2010 I wrote a post on Franco’s Trattoria which closed about a year later.  A couple of months ago the restaurant re-opened as In Riva. I went there for brunch today, however, I wasn’t in the mood for anything on their menu. Charcuterie meats and cheese just does not scream Sunday Brunch for me. The breakfast pizza would have been good, but I’ve made a promise to myself to limit my pizza intake to once a week.  Same goes for heavy breads like French Toast  (Tostato Francese). I went with Polenta and Eggs (pepperonata, rapini, grana padano). but I can never quite be sure I’m down for…